Porcini Mushroom Powder
Porcini Mushroom Powder
Boletus edulis
In Italian, the word “porcini” means “Little Pig”. The mushroom was given its name, due to the fondness pigs had for the fungi as a food source. This little piggy goes all the way to your dinner table with a strong nutty taste that goes well with pasta, sauces, and soups.
Ingredients: Porcini Mushroom
Country of Origin: China
Spice Pals: Mint, Oregano, Parsley, Duck Fat, Onion, Thyme, Garlic, Parsley, Lavender