Appaloosa Beans

Appaloosa Beans

Phaseolus vulgaris

The contrast between the ivory white on one end and dark brown mocha on the other, make for one beautiful bean. This bean was named after the majestic Appaloosa horse, due to both hailing from the Palouse area in Washington State and the similar color markings they both share.

Ingredients: Appaloosa Beans

Country of Origin: USA

Spice Pals: Chile, Garlic, Coriander, Bay Leaves

Pairings

porksaladsoups