Black Pepper, Butcher 12 mesh

Black Pepper, Butcher 12 mesh

Piper nigrum

Black pepper always has a place at the dinner table. That is why we pick that absolute best black pepper, harvested at the peak of ripeness. To assure your dinner table will never miss the sharp, robust, pungent peppery flavor and aroma. Great for making sausage, steak rub, or sprinkled on top of a pork chop.

Ingredients: Fresh Black Pepper

Country of Origin: Vietnam, India, Brazil, Ecuador

Spice Pals: Allspice, Anise, Cardamom, Celery Seed, Cumin, Fenugreek, Garlic, Ginger, Mace, Mint Leaves, Mustard Seeds, Nutmeg, Paprika, Parsley, Chili Powder, Sesame Seed, Turmeric.