Anthriscus Crefolium L.
Our Chervil Leaf has a sweet aroma and flavor with very light hints of star anise, parsley pepper and Tarragon. When tossed onto a salad, Chervil Leaves will add fresh, sweet flavor that contrast the bitterness of the other green in your salad or sprinkle on top of an omelet as a gourmet finishing touch.
Ingredients: Dried Chervil Flower
Country of Origin: Netherlands, United Kingdom
Spice Pals: Fennel, Beet Powder, Carrots Granulated, Basil, Chives, Mustard, Parsley, Tarragon, Dill, Mint