Berbere spice is the flavor main-stay of Ethiopian cooking, a cuisine built around well seasoned meats and stews. This sasoning hails as a fiery, bright-red blend that tastes equal parts barbecue, curry, and Southwestern steak rub. Not only is our Berbere Seasoning perfect for stews, lentils and grains; it also makes an excellent dry rub…

Our Brining Salt transforms any lean cut of meat, seafood, or fowl–especially chicken breasts, pork chops, pork tenderloin, shrimp, or fish! The fragrant, earthy flavors of thyme and rosemary in this gourmet brine are heightened by a citrus essence and hint of mustard. The French Brittany Coast Sea Salt adds a rich flavor while altering…

Our Peppercorn Mélange is the perfect blend of four unique flavors and aromas. This blend is perfect for jazzing up any meal. Pepper is always a crowd favorite so this year add a pop of color to any dish.  Spice Talk Tip: Use on any savory meal for a unique flavor.    

GET READY – The holidays are right around the corner. You don’t have to pull out your cookbook to find the perfect recipe. You can impress without the stress this season by using our savory Prime Rib Rub. It will save any meal from a holiday disaster. Spotlight it on a Prime Rib or change…